El Faro del Puerto is 300 metres from El Puerto de Santa María Bull Ring, situated in an old park surrounded by gardens and a large kitchen garden where seasonal vegetables are grown.

Managed since 1988 by owner and Head Chef Fernando Córdoba with his team more than 25 restaurant staff, its different dining areas include the outstanding La Bodega.

La Bodega occupies 150m2 and is fully air-conditioned, with a wine list of over 250 red and 80 white wine references, as well as most sherries from the region and a wide range of sherry distillates, such as its famed Brandy. It is possible to have an aperitif in La Bodega or participate in previously organized tasting sessions.

The market or seasonal-based cuisine that characterizes the restaurant is based on traditional Andalusian recipes. The menu includes a set pairing menu with different sherries and it is also possible to have lunch or dinner in a more informal fashion on the high tables in the bar area.

  • Private parking

  • Summer terrace

  • Private dining rooms

  • Bar

  • Air-conditioned Bodega where you can have an aperitif

  • Organised tasting sessions

  • Food and wine pairing menus

  • Own kitchen garden

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RESTAURANTE EL FARO DEL PUERTO

Avenida de Fuentebravía, km. 0, 5, 11500 El Puerto de Santa María

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